Save 20% on All IGI Global Scientific Publishing Research BooksAvailable exclusively on our Online Bookstore.Offer valid through June 30, 2025

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  In response to rapid inflation and global currency fluctuations, and in our continued effort to make tomorrow’s research more accessible today, IGI Global Scientific Publishing is now offering a 20% discount on hardcover print book and e-book purchases through June 30th, 2025 directly on the IGI Global Scientific Publishing Online Bookstore. Hosted on the InfoSci^® platform, these titles feature no DRM, no additional cost for multi-user licensing, no embargo of content, full-text PDF & HTML format, and more. Discount is automatically added at checkout.
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- Open Access Book (Free Access) - Encyclopedia of Information Science and Technology, Sixth Edition (ISBN: 9781668473665)
  The Encyclopedia of Information Science and Technology, Sixth Edition) continues the legacy set forth by the first five editions by providing comprehensive coverage and up-to-date definitions of the most important issues, concepts, and trends pertaining to technological advancements and information management within a variety of settings and industries. The entire book is being published under open access.
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  Food Sustainability, Environmental Awareness, and Adaptation and Mitigation Strategies for Developing Countries provides information on the recent technology, mitigation, and environmental protection that must be applied for food sustainability in developing countries. This book is being published under Platinum Open Access through funding from Diponegoro University, Indonesia.
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- Open Access Book (Free Access) - New Models of Higher Education: Unbundled, Rebundled, Customized, and DIY (ISBN: 9781668438091)
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- Open Access Book (Free Access) - Handbook of Research on the Global View of Open Access and Scholarly Communications (ISBN: 9781799898054)
  Through a collaboration between IGI Global Scientific Publishing and the University of North Texas, the Handbook of Research on the Global View of Open Access and Scholarly Communications has been published as fully open access, completely removing any paywall between researchers of any field, and the latest research on the equitable and inclusive nature of Open Access and all of its complications.
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About Us

Kasarla Shruthi

Kasarla Shruthi is a gold medalist during her graduation program (Bsc computers) in Nishitha Degree and PG College, Telangana University. She has worked as HR support executive in campus recruitment team, TCS Hyderabad

Publications

Cultivating Transformational Leadership for Sustainable Business: A Case Study of Anand Raj's Transformative Journey Towards Zero-Waste Success

Cultivating Transformational Leadership for Sustainable Business: A Case Study of Anand Raj's Transformative Journey Towards Zero-Waste Success

Minerva Das, Kasarla Kruthi, Kasarla Shruthi. © 2024. 13 pages.

This case study explores the transformation of Eat Raja, a zero-waste juice shop in Bengaluru, founded by Anand Raaj. It delves into the challenges and successes of embracing...