Sustainable Fast Fashion: Business Case of H&M

Sustainable Fast Fashion: Business Case of H&M

Giammarco Pastore, Alessandro Frangiosa, Vincenzo Loria, Matteo Bellomo, Paolo Bernardo Di Mezza, Maria Francesca Falcone, Maria Romeo, Lucie Marie De Cazotte
Copyright: © 2022 |Pages: 23
DOI: 10.4018/978-1-6684-5001-7.ch008
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Abstract

Sustainability is significantly important to the fashion business because of consumers' growing awareness of the environment. When a fashion company aims to promote sustainability, the main link is to develop a sustainable circular system. This chapter contributes understanding of how a historical fashion company has managed to evolve over time by implementing circular technology that can give it a competitive advantage in the market. The authors firstly describe the structure of H&M, the value it distributes in the market, and the future goals it has set for itself. Next, they introduce the methodology by which the company has managed to make its circular model impact on its performance, giving an overview of the relationship the company has with its stakeholders and consumers. Furthermore, based on secondary data and analysis, they learn how the Swedish fast fashion company has built its sustainable strength by developing eco-friendly materials, monitoring sustainable production, reducing carbon emissions in distribution, and promoting circular fashion.
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Circular Business Model

In 2020, global textile consumption is estimated to be over 100 million per year. The environmental and social impact of this sector is an issue for the entire planet. Structuring sustainable supply chains today is a necessity for the fashion industry. In particular, the fast fashion industry, characterized by unbridled consumerism, has the greatest environmental and social impact. The model is called disposable because the focus is not on product quality but on efficiency and prices (De Giovanni, 2020).

In fact, this sector is based on a production system that makes intensive use of chemicals, large amounts of water and pesticides. The guidelines proposed by ISO 14000 should be followed. Among other things, this process is necessary in a context in which consumers pay more attention to sustainability issues and give them importance at the time of purchase (De Giovanni, 2021). Unlike a few years ago, when such initiatives came from the company in a top-down manner, it is now the market that demands certain social and environmental standards from the company. One solution to this problem is to manage the supply chain, or rather the value chain, in such a way as to use more natural resources, reduce CO2 emissions and achieve higher profit margins (Sacco and De Giovanni, 2018).

From this sector in particular, signals of a reversal of direction towards a more sustainable system at environmental and social level are arriving, also meeting the economic needs of companies, from a big Sweden company, H&M. 

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