Search the World's Largest Database of Information Science & Technology Terms & Definitions
InfInfoScipedia LogoScipedia
A Free Service of IGI Global Publishing House
Below please find a list of definitions for the term that
you selected from multiple scholarly research resources.

What is Community Supported Agriculture (CSA)

Handbook of Research on Acceleration Programs for SMEs
A way of producing and consuming food where farmer and consumer become partners.
Published in Chapter:
New Ways to Finance Micro and Small Enterprises in Agriculture
Martina Valentová (University of West Bohemia, Czech Republic) and Lilia Dvořáková (University of West Bohemia, Czech Republic)
Copyright: © 2023 |Pages: 25
DOI: 10.4018/978-1-6684-5666-8.ch007
Abstract
The chapter presents the results of research focused on the identification, analysis, and evaluation of new ways to finance micro and small enterprises in the agricultural sector in the Czech Republic. The research has identified, compared, and evaluated traditional and new alternative ways of financing micro and small agricultural enterprises. In order to achieve the research objectives, desk research methods were mainly used to analyze and evaluate secondary sources, as well as interpretive and comparative methods. For the empirical research, the method of guided interviews was used and based on their results three case studies were modeled to demonstrate different approaches to financing micro and small agricultural enterprises. The research findings have led to discussion and recommendations for new financing options, and also contributed to the current need to broaden the knowledge base concerning micro and small agricultural enterprises in this area.
Full Text Chapter Download: US $37.50 Add to Cart
More Results
Cautious Entrepreneurship: Strategies and Business Orientation of Small-Scale Farmers in the Alternative Food Economy
A system in which a community of individuals pledge support to a farm operation, so that growers and consumers provide mutual support and share the risks and benefits of the growing activity. Commonly, the members of the community cover in advance the anticipated costs of the farm operation and farmer’s salary. In return, they receive shares of the farm production regularly throughout the growing season, usually through a periodic fresh food box scheme. In addition to the risk reduction, thanks to such initiatives growers receive better prices for their crops, gain some financial security, and are relieved of much of the burden of marketing.
Full Text Chapter Download: US $37.50 Add to Cart
eContent Pro Discount Banner
InfoSci OnDemandECP Editorial ServicesAGOSR