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What is Peasantry

Handbook of Research on In-Country Determinants and Implications of Foreign Land Acquisitions
A group of smallholder farmers who depend mostly on family labor in cultivation and who also apply low level scientific and technological knowledge to farming activities. The peasantry are thus characterized by subsistent (use value) production.
Published in Chapter:
Land Deals, Dispossession, and the Threat to Peasant Livelihood in Northern Ghana
John Gasu (University for Development Studies, Ghana) and Gideon Agbley (University for Development Studies, Ghana)
DOI: 10.4018/978-1-4666-7405-9.ch015
Abstract
The chapter discusses how the security of communal lands tenureship and the livelihood choices that such land entitlements confer on peasants in northern Ghana are being undermined by new forms of land deals. This is done against a background unlike the past. Northern Ghana is witnessing an influx of transnational organizations that are interested in establishing jatropha plantations as biofuel feedstock. The implications of direct land deals between traditional leaders and transnational corporations, which invariably involve large tracts of land and the livelihoods of the peasantry, is a matter of interest in this work. The vulnerability of traditional leaders caused by their weak institutional capacity and poverty push them to enter into agreements that they do not understand. The chapter examines both sides of the debate pertaining to the outcomes of the land transactions on livelihoods in light of the poverty in northern Ghana.
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