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What is Proper Nutrition

Handbook of Research on Globalized Agricultural Trade and New Challenges for Food Security
A balanced diet of safe, functionally-directed, high-quality products that allow the human body to grow, develop and stay healthy.
Published in Chapter:
World Market of Organic Food Products
Inga Ryumkina (Irkutsk State Agrarian University, Russia) and Sergey Ryumkin (Novosibirsk State Agrarian University, Russia)
DOI: 10.4018/978-1-7998-1042-1.ch004
Abstract
In the past two decades, the role of international relations in various spheres has increased significantly. The world market for agricultural products is not an exception. Agricultural production is influenced by many factors, including climate, development strategies, and financing of agricultural research centers, among others. The factor of organic production should form both domestic and global markets of agricultural products and food since the health of people and the environment depends on the quality of food products. Therefore, the agrarian policy should primarily focus on the development of markets of organic food. In this chapter, the authors attempt to identify major actors in the world market of organic food products.
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