A Lab-to-Market Ecosystem in an Academic Environment

A Lab-to-Market Ecosystem in an Academic Environment

Craig W. Dye, David F. Barbe
ISBN13: 9781466684874|ISBN10: 1466684879|EISBN13: 9781466684881
DOI: 10.4018/978-1-4666-8487-4.ch006
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MLA

Dye, Craig W., and David F. Barbe. "A Lab-to-Market Ecosystem in an Academic Environment." Competitive Strategies for Academic Entrepreneurship: Commercialization of Research-Based Products, edited by Anna Szopa, et al., IGI Global, 2015, pp. 123-142. https://doi.org/10.4018/978-1-4666-8487-4.ch006

APA

Dye, C. W. & Barbe, D. F. (2015). A Lab-to-Market Ecosystem in an Academic Environment. In A. Szopa, W. Karwowski, & D. Barbe (Eds.), Competitive Strategies for Academic Entrepreneurship: Commercialization of Research-Based Products (pp. 123-142). IGI Global. https://doi.org/10.4018/978-1-4666-8487-4.ch006

Chicago

Dye, Craig W., and David F. Barbe. "A Lab-to-Market Ecosystem in an Academic Environment." In Competitive Strategies for Academic Entrepreneurship: Commercialization of Research-Based Products, edited by Anna Szopa, Waldemar Karwowski, and David Barbe, 123-142. Hershey, PA: IGI Global, 2015. https://doi.org/10.4018/978-1-4666-8487-4.ch006

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Abstract

This chapter will examine the challenges and opportunities confronted in the commercialization of research-based technologies in a university setting. Particular focus will be brought to the identification and creation of a university-based entrepreneurial ecosystem and ways of sustaining it. To provide more detailed context, the authors will cite specific programs and outcomes from these programs, resources and strategies currently utilized and embodied by the Maryland Technology Enterprise Institute, Mtech, at the University of Maryland, College Park (UMD). Particular challenges and obstacles will be discussed including intellectual property issues, conflicts of commitment, and conflicts of interest. Finally, as a way of assisting others in creating a university-based entrepreneurial ecosystem, guidance will be given as to the resources necessary to create and sustain it.

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