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The Structure, Topological, and Functional Dimension of Biomolecules

Gennadiy Vladimirovich Zhizhin

Source Title: International Journal of Chemoinformatics and Chemical Engineering (IJCCE)5(2)

ISSN: 2155-4110|EISSN: 2155-4129|EISBN13: 9781466692435|DOI: 10.4018/IJCCE.2016070104

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MLA

Zhizhin, Gennadiy Vladimirovich. "The Structure, Topological, and Functional Dimension of Biomolecules." IJCCE vol.5, no.2 2016: pp.47-60. http://doi.org/10.4018/IJCCE.2016070104

APA

Zhizhin, G. V. (2016). The Structure, Topological, and Functional Dimension of Biomolecules. International Journal of Chemoinformatics and Chemical Engineering (IJCCE), 5(2), 47-60. http://doi.org/10.4018/IJCCE.2016070104

Chicago

Zhizhin, Gennadiy Vladimirovich. "The Structure, Topological, and Functional Dimension of Biomolecules," International Journal of Chemoinformatics and Chemical Engineering (IJCCE) 5, no.2: 47-60. http://doi.org/10.4018/IJCCE.2016070104

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Abstract

It determines the dimension of biomolecules that are critical to the functioning of living organisms: carbohydrates, proteins, nucleic acids. It is proved that they have a higher dimension. New image presents the structure of biomolecules, appropriate to their higher dimension, and given an explanation of the observed properties of biomolecules in view of their higher dimension. It is proved that the highest dimension of biomolecules based on the hybridization of atomic orbitals chiral centers (binding sites). It was found that the highest dimension of biomolecules is a consequence of the high energy enclosed in them, necessary for the execution of complex functions in living organisms.

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Article 2

Vol. 6, Iss. 1

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Industrial Informatics; Science and Engineering

The Structure, Topological, and Functional Dimension of Biomolecules

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