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The Competitiveness of Polish Apples on International Markets

The Competitiveness of Polish Apples on International Markets

Paweł Jakub Kraciński
Copyright: © 2017 |Volume: 2 |Issue: 1 |Pages: 13
ISSN: 2379-7509|EISSN: 2379-7495|EISBN13: 9781522515838|DOI: 10.4018/IJFBMBM.2017010103
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MLA

Kraciński, Paweł Jakub. "The Competitiveness of Polish Apples on International Markets." IJFBMBM vol.2, no.1 2017: pp.31-43. http://doi.org/10.4018/IJFBMBM.2017010103

APA

Kraciński, P. J. (2017). The Competitiveness of Polish Apples on International Markets. International Journal of Food and Beverage Manufacturing and Business Models (IJFBMBM), 2(1), 31-43. http://doi.org/10.4018/IJFBMBM.2017010103

Chicago

Kraciński, Paweł Jakub. "The Competitiveness of Polish Apples on International Markets," International Journal of Food and Beverage Manufacturing and Business Models (IJFBMBM) 2, no.1: 31-43. http://doi.org/10.4018/IJFBMBM.2017010103

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Abstract

The article presents the problem of competitiveness of Polish apples. In the paper the quantity of production and international trade of was analyzed. Major importers and exporters of apples were identified. In order to assess the international competitiveness ex post measure has been used. The study covered 2004-2015. The assumed research hypothesis has been verified positively. The indicators of the ex-post competitive position indicate that Polish apples were competitive in the world market in the years 2004-2015. Their position was increasing until the last study subperiod (2013-2015), during which, as indicated by some adopted indicators, it started decreasing.

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