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Sustainable Development and Restructuring Romanian Tourism Product in Accordance With European Tourists Segments

Sustainable Development and Restructuring Romanian Tourism Product in Accordance With European Tourists Segments

Liviu Neamtu, Adina Claudia Neamtu
Copyright: © 2019 |Pages: 12
ISBN13: 9781522575047|ISBN10: 1522575049|EISBN13: 9781522575054
DOI: 10.4018/978-1-5225-7504-7.ch021
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MLA

Neamtu, Liviu, and Adina Claudia Neamtu. "Sustainable Development and Restructuring Romanian Tourism Product in Accordance With European Tourists Segments." Sustainable Tourism: Breakthroughs in Research and Practice, edited by Information Resources Management Association, IGI Global, 2019, pp. 384-395. https://doi.org/10.4018/978-1-5225-7504-7.ch021

APA

Neamtu, L. & Neamtu, A. C. (2019). Sustainable Development and Restructuring Romanian Tourism Product in Accordance With European Tourists Segments. In I. Management Association (Ed.), Sustainable Tourism: Breakthroughs in Research and Practice (pp. 384-395). IGI Global. https://doi.org/10.4018/978-1-5225-7504-7.ch021

Chicago

Neamtu, Liviu, and Adina Claudia Neamtu. "Sustainable Development and Restructuring Romanian Tourism Product in Accordance With European Tourists Segments." In Sustainable Tourism: Breakthroughs in Research and Practice, edited by Information Resources Management Association, 384-395. Hershey, PA: IGI Global, 2019. https://doi.org/10.4018/978-1-5225-7504-7.ch021

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Abstract

Sustainable tourism development will be achieved through some major changes taking place in the tourism industry in Romania, in the following period. These changes should cover both aspects of structure in tourism and processes and interactions in tourist activities. First of all, the tourism in Romania shall also adopt a diversification strategy, focusing on the integration of new activity fields, as new services, along with the improvement of the existent ones, new tourist facilities, by the construction of centers/units, in compliance with the standards requested by the current tourism, but in the first place of some new products and tourist programmes provided by the current tourist centers. By studying consumer behavior of European tourists visiting Romania, and trends in their preferences regarding requested touristic product the authors propose a pattern for tourism product diversification and expansion of several existing forms of tourism.

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