Food Security Through Rational Land Management: Innovative Aspects and Practices

Food Security Through Rational Land Management: Innovative Aspects and Practices

Yulia Elfimova, Anna Ivolga, Ivan Ryazantsev
ISBN13: 9781799810421|ISBN10: 1799810429|EISBN13: 9781799810438
DOI: 10.4018/978-1-7998-1042-1.ch007
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MLA

Elfimova, Yulia, et al. "Food Security Through Rational Land Management: Innovative Aspects and Practices." Handbook of Research on Globalized Agricultural Trade and New Challenges for Food Security, edited by Vasilii Erokhin and Tianming Gao, IGI Global, 2020, pp. 129-146. https://doi.org/10.4018/978-1-7998-1042-1.ch007

APA

Elfimova, Y., Ivolga, A., & Ryazantsev, I. (2020). Food Security Through Rational Land Management: Innovative Aspects and Practices. In V. Erokhin & T. Gao (Eds.), Handbook of Research on Globalized Agricultural Trade and New Challenges for Food Security (pp. 129-146). IGI Global. https://doi.org/10.4018/978-1-7998-1042-1.ch007

Chicago

Elfimova, Yulia, Anna Ivolga, and Ivan Ryazantsev. "Food Security Through Rational Land Management: Innovative Aspects and Practices." In Handbook of Research on Globalized Agricultural Trade and New Challenges for Food Security, edited by Vasilii Erokhin and Tianming Gao, 129-146. Hershey, PA: IGI Global, 2020. https://doi.org/10.4018/978-1-7998-1042-1.ch007

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Abstract

Food security is challenged by the growth of the world population, intensification of agricultural production, depletion of scarce agricultural and environmental resources, and the consequent introduction of innovations to farming processes, one of which is land management. In this chapter, the authors discuss the role of innovative aspects and practices of land management in the establishment of food security and the provision of rational, sound, and effective administration of scarce land resources. In the case of Russia and other countries, the authors justify the necessity of rational land management focused on the innovative way of development of agricultural production.

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