Sustainability Attitudes of Tourism Family Firms in Alpine Tourism Regions

Sustainability Attitudes of Tourism Family Firms in Alpine Tourism Regions

Robert Eller, Gundula Glowka, Anita Zehrer, Mike Peters
ISBN13: 9781668435502|ISBN10: 1668435500|EISBN13: 9781668435519
DOI: 10.4018/978-1-6684-3550-2.ch031
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MLA

Eller, Robert, et al. "Sustainability Attitudes of Tourism Family Firms in Alpine Tourism Regions." Research Anthology on Strategies for Maintaining Successful Family Firms, edited by Information Resources Management Association, IGI Global, 2022, pp. 673-695. https://doi.org/10.4018/978-1-6684-3550-2.ch031

APA

Eller, R., Glowka, G., Zehrer, A., & Peters, M. (2022). Sustainability Attitudes of Tourism Family Firms in Alpine Tourism Regions. In I. Management Association (Ed.), Research Anthology on Strategies for Maintaining Successful Family Firms (pp. 673-695). IGI Global. https://doi.org/10.4018/978-1-6684-3550-2.ch031

Chicago

Eller, Robert, et al. "Sustainability Attitudes of Tourism Family Firms in Alpine Tourism Regions." In Research Anthology on Strategies for Maintaining Successful Family Firms, edited by Information Resources Management Association, 673-695. Hershey, PA: IGI Global, 2022. https://doi.org/10.4018/978-1-6684-3550-2.ch031

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Abstract

Recognising opportunities and risks are central for every business to stay successful in the long-run and a mandatory capability to create realistic management strategies. Recent papers argue strategic planning is sustainable in the long run. However, little is known about the owner-managers' attitudes and perceptions of challenges and opportunities of family businesses. This research shows the results of a qualitative inquiry identifying attitudes on sustainability of owner-managers in tourism family firms. Furthermore, attitudes towards the three dimensions of sustainability are analysed. The results reveal an awareness of economic and social sustainability attitudes while the environmental dimension seems to be less prominent.

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