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  Food Sustainability, Environmental Awareness, and Adaptation and Mitigation Strategies for Developing Countries provides information on the recent technology, mitigation, and environmental protection that must be applied for food sustainability in developing countries. This book is being published under Platinum Open Access through funding from Diponegoro University, Indonesia.
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About Us

Randa Salah Gomaa Mahmoud

I have a Bachelor of Medicine and Surgery from the Faculty of Medicine, Zagazig University in 1996, andamaster’sdegree in 2001 and a Ph.D. in 2006 in Medical Physiology. I have been working as a teaching assistant at the Faculty of Human Medicine, Zagazig University since 1998, then as an assistant lecturer since 2002, then as a lecturer since 2006, then as an assistant professor from 2015 until July 2021 and lastly Professor until now. I am a regular member of American physiological Society (APS).