MLA
Elsabaawy, Eman H., and Sawsan M. Gad. "Lipids in Ruminant Nutrition and Its Effect on Human Health." Precision Agriculture Technologies for Food Security and Sustainability, edited by Sherine M. Abd El-Kader and Basma M. Mohammad El-Basioni, IGI Global, 2021, pp. 344-367. https://doi.org/10.4018/978-1-7998-5000-7.ch015
APA
Elsabaawy, E. H. & Gad, S. M. (2021). Lipids in Ruminant Nutrition and Its Effect on Human Health. In S. Abd El-Kader & B. Mohammad El-Basioni (Eds.), Precision Agriculture Technologies for Food Security and Sustainability (pp. 344-367). IGI Global. https://doi.org/10.4018/978-1-7998-5000-7.ch015
Chicago
Elsabaawy, Eman H., and Sawsan M. Gad. "Lipids in Ruminant Nutrition and Its Effect on Human Health." In Precision Agriculture Technologies for Food Security and Sustainability, edited by Sherine M. Abd El-Kader and Basma M. Mohammad El-Basioni, 344-367. Hershey, PA: IGI Global, 2021. https://doi.org/10.4018/978-1-7998-5000-7.ch015
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