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About Us

Alper Işın

Alper Işın , Assoc. Prof. Dr., works as an academician at the Department of Gastronomy and Culinary Arts at İzmir Kâtip Çelebi University, Turkey. His research interests include tourism, gastronomy, food & beverage management, and also destination marketing.

Publications

Digital Entrepreneurship Towards Changing Consumer Preferences

As the phenomenon of digitalization leads to diverse consequences through rapid and transformative change, it is important for entrepreneurs to be ready for sustainable...