Corporate Sustainability in Small and Medium Enterprises (SMEs) of Brazil

Corporate Sustainability in Small and Medium Enterprises (SMEs) of Brazil

Davi Jônatas Cunha Araújo (Universidade Presbiteriana Mackenzie, Brazil), Sheila Alice Gajadhar Araújo (Federal University of Paraíba, Brazil), and Renata Paes de Barros Câmara (Federal University of Paraíba, Brazil)
Copyright: © 2023 |Pages: 14
DOI: 10.4018/978-1-6684-5666-8.ch021
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Abstract

Corporate sustainability explains how the performance of economic, social, and environmental practices ensures the long-term functioning of companies. Based on this, the objective of this chapter was to report the analysis of corporate sustainability practices performed by small and medium-sized enterprises (SMEs) in Brazil, since these companies presented a high degree of bankruptcy before completing a year of life in the country. The analysis was performed through qualitative research with a questionnaire application to the managers of the participating SMEs. The responses to the items of standards 200, 300, and 400, which make up the GRI Global Standard, showed that SMEs are biased in performing economic, environmental, and social practices only when they reduce the impact on sales and their operational cost, or when determined by labour laws, which proves the lack of corporate sustainability among some SMEs in Brazil.
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Introduction

Managers understand corporate sustainability is still complex and their practices are still directly associated with environmental preservation in Brazil. Sustainability in Brazilian companies is directly associated with their organizational culture through which some environmental and social actions are implemented in an incipient way in SMEs (Gouvêa, Chousa, Senna, de Jesus & Mota, 2021).

The balance of the importance given by managers economic, environmental and social practices is one of the first challenges in SMEs, because their activities are mainly concentrated in the economic dimension, with environmental and social actions performed only when there is legal requirement in most cases (Araújo & Câmara, 2022).

Different approaches to corporate sustainability in small and medium-sized enterprises are still scarce, which motivated the development of the research presented in this chapter. The research brought the approach of how different managers can influence the way economic, social, and environmental practices are performed in SMEs, with the objective of shedding light on the relationship between management profile, efficiency in results and corporate sustainability in companies of this size.

The importance of this chapter is to reveal how different management profiles contribute to the sustainable functioning of SMEs, since in some companies’ managers can use the discourse of sustainability to legitimize themselves with the government, suppliers and customers presenting their companies as environmentally more responsible (Dixon-Fowler, Ellstrand & Johnson, 2017; Lake, Kolling & Santos, 2021).

In Brazil, the definition of SMEs varies according to different criteria established by different agencies. The first is the National Health Surveillance Agency (ANVISA), which, through Provisional Measure Nº. 2,190-34/2001, considered the annual gross turnover of small and medium-sized enterprises as the first classification criterion (Brasil, 2001). ANVISA followed the same criteria established by the national legislation that was already in force at the time.

In 1999, Law Nº. 9,841 entitled National Statute of Microenterprise and Small Enterprise was in force. In 2006, the Statute was updated through Law Nº. 123/2006, which began to define small companies as those that achieved annual gross revenue sums of more than R$ 360,000.00; and equal to or less than R$ 4,800,000.00 (Brazil, 2006); and medium-sized companies became those with gross revenues above R$ 6,000,000.00; and equal to or less than R$ 20,000,000.00.

The number of employees is another criterion for classifying SMEs in Brazil. This criterion was defined by the Brazilian Institute of Geography and Statistics (IBGE) to classify companies as small, when they have 10 to 49 employees; and as medium-sized, when they have 50 to 249 (IBGE, 2018).

In addition to the number of employees, the mandatory disclosure of financial reports represents another criterion. The International Financial Reporting Standards (IFRS) defined small and medium-sized enterprises as those that have no obligation to report publicly via general statement of statements, provided that they do not have assets traded on stock exchanges (CPC, 2009).

Key Terms in this Chapter

Corporate Practices: Actions performed by internal agents of corporations with a goal.

Non-Renewable Materials: Resources used in corporations that are not renewed in a short period of time.

Global Reporting Initiative (GRI): Body responsible for defining corporate sustainability standards for reporting and implementing management procedures, based on the sustainability tripod: economic, environmental, and social.

Added Economic Value: Financial, administrative, and material resources with a positive balance, arising from the performance of the companies' operational and administrative activities; perceived by your customers.

Renewable Materials: Resources used in corporations that are renewed in a short period of time.

Operating Costs: Expenses that support the operation of the activities performed in the day-to-day of any company.

Small and Medium-sized Enterprises (SMEs): Types of companies classified under different criteria, such as the revenue achieved and the number of employees.

Manager: Responsible for the administration of a business, whether SME or any other company.

Corporate Sustainability: Concept resulting from the integration between three parts of the tripod (economic, environmental, and social) of sustainability applied to corporations. The concept deals with the present use of corporate resources (revenues, people, and environmental inputs), preserving the possibility that they will be used in the future.

Framework: A conceptual structure that serves to standardize procedures in organizations.

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