Pankaj Tyagi

Pankaj Kumar Tyagi is an accomplished academician, researcher, and consultant. He is presently working as Professor at Chandigarh University, Mohali, India. Dr. Tyagi is an alumnus of Hemwati Nandan Bahuguna Garhwal University (Central University) and Kurukshetra University. He has more than 21 years of experience in the industry, teaching, training, consultancy, and expertise in destination management, travel process and disruptive technologies. He has published over 40 research papers in international journals indexed in the quality database and authored/edited 12 books. He is a reviewer for many international journals in tourism, management, and technology.

Publications

Implementing Sustainable Development Goals in the Service Sector
Implementing Sustainable Development Goals in the Service Sector
Vipin Nadda, Pankaj Kumar Tyagi, Rubina Moniz Vieira, Priyanka Tyagi. © 2024. 281 pages.
Sustainable Disposal Methods of Food Wastes in Hospitality Operations
Sustainable Disposal Methods of Food Wastes in Hospitality Operations
Amrik Singh, Pankaj Kumar Tyagi, Anshul Garg. © 2024. 370 pages.
Food waste has evolved into a global crisis, casting a long shadow over nations and the interconnected fabric of our world. The repercussions of this excess reverberate through...
Dimensions of Regenerative Practices in Tourism and Hospitality
Dimensions of Regenerative Practices in Tourism and Hospitality
Pankaj Tyagi, Vipin Nadda, Kannapat Kankaew, Kaitano Dube. © 2024. 350 pages.
The tourism industry faces a pressing challenge - balancing economic growth with environmental preservation and social responsibility. Traditional tourism models often lead to...
Emerging Trends and Challenges in Reducing and Disposing of Food Waste Through Sustainable Tourism Practices at Tourist Destinations
Emerging Trends and Challenges in Reducing and Disposing of Food Waste Through Sustainable Tourism Practices at Tourist Destinations
Pramendra Singh, Vaibhav Bhatt, Shreeansh Mishra, Pankaj Kumar Tyagi. © 2024. 9 pages.
The study aims to navigate through the multifaceted challenges associated with mitigating food waste in tourism destinations, offering valuable insights into the complexities and...
Utilizing Technology for Food Waste Management in the Hospitality Industry Hotels and Restaurants
Utilizing Technology for Food Waste Management in the Hospitality Industry Hotels and Restaurants
Vipin Singh, T. Archana, Amrik Singh, Pankaj Kumar Tyagi. © 2024. 9 pages.
This chapter explores the role of technology in food waste management within hotels and restaurants, focusing on innovative solutions. By leveraging advanced tools and systems...
Preserving Flavor, Empowering Communities: A Deep Dive Into Sustainable Gastronomy Tourism
Preserving Flavor, Empowering Communities: A Deep Dive Into Sustainable Gastronomy Tourism
Rajeev Semwal, Nandita Tripathi, Pankaj Kumar Tyagi, Akhilesh Singh. © 2024. 14 pages.
The proposed chapter aims to explore the multifaceted dimensions of sustainable gastronomy tourism and its profound impact on local communities. The authors will delve into the...
Embracing Business Sustainability Through Innovation and Creativity in the Service Sector
Embracing Business Sustainability Through Innovation and Creativity in the Service Sector
Pankaj Kumar Tyagi, Vipin Nadda, Vishal Bharti, Ebru Kemer. © 2023. 329 pages.
With the ever-increasing pressure and rivalry in the global business environment, businesses must develop sustainable practices that set them apart from the competition....
Application of Artificial Intelligence and Robotics in Tourism and Hospitality Marketing
Application of Artificial Intelligence and Robotics in Tourism and Hospitality Marketing
Ebru Kemer, Pankaj Kumar Tyagi. © 2023. 16 pages.
Rapid technological developments have affected business areas and caused differences in products and services. The tourism and hospitality industry has also been affected by...
Sustainable Development Goal Advancement Through Digital Innovation in the Service Sector
Sustainable Development Goal Advancement Through Digital Innovation in the Service Sector
Vipin Nadda, Pankaj Kumar Tyagi, Rubina Moniz Vieira, Priyanka Tyagi. © 2023. 272 pages.
In a world grappling with sustainability challenges, the service sector is crucial for both the global economy and achieving Sustainable Development Goals (SDGs). Despite its...
Disruptive Innovation and Emerging Technologies for Business Excellence in the Service Sector
Disruptive Innovation and Emerging Technologies for Business Excellence in the Service Sector
Vipin Nadda, Pankaj Tyagi, Malini Singh, Priyanka Tyagi. © 2022. 285 pages.
Today’s customer-oriented operational philosophy has forced organizations to face the challenge of transforming into digital businesses to meet growing customer demand. The...
Customer Perception and Brand Image Through Sensory Marketing
Customer Perception and Brand Image Through Sensory Marketing
Pankaj Kumar Tyagi, Priyanka Tyagi. © 2022. 28 pages.
Firms can be seen as value facilitators, offering various types of services for consumer consumption, as well as value-generating methods, while following a service viewpoint. It...